Cheese Raviolis With Bean Sauce

Difficulty MEDIUM
60 min
Cheese Raviolis With Bean Sauce

CHEESE RAVIOLIS WITH BEAN SAUCE

Spoon illustration

Ingredients

  • 2 cups of Isadora ® Mayocoba refried beans
  • 1 pouch of raviolis
  • 3 cups of water
  • 1/4 cup of chipotle chilis
  • 2 tablespoons of chicken bouillon powder
  • 2 tablespoons of oil
  • Salt to taste
Spoon illustration

Preparation

Place Isadora beans, 1 cup of water, chipotle chilis and chicken bouillon powder into a blender and blend until the ingredients are well-mixed.

Heat the oil in a pot and sauté the sauce. Season to taste and, if necessary, add more water.

In a separate thick pot, heat water with salt until it boils, then add the raviolis. Let them cook for 15 minutes or until soft.

Serve the raviolis with the sauce.